Compote of Red Onions with Balsamic Vinegar of Modena 110gr.

Acetaia Castelli

€5,50

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The caramelized taste of the red onion blends perfectly with the aromas of the Modena PGI balsamic vinegar

Suggested Use: It can be paired with medium or long-aged cheeses. Ideal for foie gras, raw fish, grilled tuna, raw meat, boiled meats and cheeses.

Ingredients: Red onions 45%, sugar, Balsamic Vinegar of Modena PGI (must
cooked grape juice, wine vinegar)
11%, salt.

Once opened, store in the refrigerator for up to 3 days.

Allergens: Contains SULPHITES naturally present in grapes

Produced by: Acetaia Castelli Via Castelli 7, 42010 Rio Saliceto (RE)

Format 110gr.

Nutritional declaration per 100g
Energy value 212 kcal - 901 kj
Total fat
of which saturated
0 g
0 g
Total Carbohydrates
of which sugars
52.0 g
50.0 g
Proteins 0.6 g
Salt 0.38 g

The information on the product labels may vary for reasons beyond our control, therefore there may be discrepancies between the information on the site and that on the products delivered. We invite you to always check the information on the product before its consumption or use.