Balsamic Vinegar of Modena IGP Green Oak 250ml.

The Balsamic Vinegar of Modena IGP Quercia Verde is obtained from a highly prized quality must which has allowed it to remain within the parameters set by the specification without the use of dyes and other chemical parts. Being based on vinegar, it is an extremely liquid product suitable for dressing vegetables or in any case for daily use.

DESCRIPTION :

Ingredients: Wine vinegar, cooked grape must.

Chemical/physical characteristics: Acidity ≥ 6% Density ≈ 1.17 BRIX ≈ 39°

Aging: 2 months in barrels

Shelf life: Highly storable (10 years) PH and sugar concentration are natural obstacles to the development of unwanted bacteria.

ORGANOLEPTIC CHARACTERISTICS: Appearance clear and bright, brown color. Persistent, intense and pungent aroma. Strong and moderately acidic flavour

WHERE AND HOW TO USE IT:

In the kitchen it goes perfectly with salads and vegetables in general for daily use.

Format: 250ml.