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Acetaia Castelli
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Discover the Aceto Balsamico di Modena PGI “Quercia Rossa” by Acetaia Castelli, a balsamic with a strong and slightly acidic character, perfect for those who love an intense but balanced flavor. Aged in oak barrels, this condiment has a density of about 1.23–1.24 (53–54°Brix) and a well-balanced sweet and sour taste.
✅ Organoleptic peculiarities:
Clear and bright appearance, of a deep brown color
Persistent and balsamic aroma, with fruity notes and a slight acidity
Strong, balanced, sweet-sour taste with a pleasantly accentuated finish
🍽️ Recommended pairings:
Perfect on fresh salads, dips and grilled vegetables
Ideal in the kitchen as an ingredient for sweet and sour dishes, it allows you to give structure to elaborate or simple recipes.
📦 Formats and ingredients:
Available in 250ml or 500ml bottles.
Ingredients: cooked grape must (mainly Lambrusco) and wine vinegar - 100% natural, without colorants, preservatives or thickeners
🏡 Origin and tradition:
Produced in the historic family business of Acetaia Castelli in Rio Saliceto (RE), with a tradition that dates back more than a century
Refined according to the IGP specifications, in oak barrels, Quercia Rossa represents an authentic, artisanal balsamic with a recognizable taste.
🌟 Why choose it:
Perfect balance between sweetness and acidity: decisive, but always harmonious
Versatile in the kitchen: suitable for both raw and sweet and sour dishes
Tradition and naturalness, without compromise
👉 Add the Balsamic Vinegar of Modena PGI “Quercia Rossa” – 250ml to your cart now on notrale.eu and bring the true and authentic flavor of Emilia to the table, every day.
Format: 250ml.
Manufacturer: Acetaia Castelli
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