Black Olive Tart with Orange – 90g | Artisanal Specialty from Molise

Orominerva 's Orange Olive Battuto is a refined artisanal spread that combines the intense flavor of Leccino black olives with the vibrant freshness of orange. An original and surprising combination, capable of enriching any dish with a Mediterranean, citrusy touch.

With a delicate aroma and creamy texture, this battuto is ideal for spreading on crostini or bruschetta, but it also lends itself as a condiment for steamed fish, white meats, light pasta dishes, or fresh salads. Perfect for a creative appetizer or a gourmet aperitif.

Handcrafted in Molise with natural ingredients, free from preservatives and additives, this condiment showcases the simplicity and quality of the raw materials selected by Orominerva. The extra virgin olive oil, present in every product, enhances the goodness of the olives and the aroma of the orange zest.

Also ideal for vegetarians.

Without garlic. Contains no gluten, lactose, lysozyme, or nuts.

Ingredients:

Leccino olives from Italy (79%), Extra virgin olive oil, Orange juice, Orange peel, Lemon juice, Lemon peel, Salt

Nutritional values:

Energy values : 182 kcal - 762 kJ Carbohydrates : 2.6 g, of which sugars 1.21 g

Fat : 18.7 g, of which saturated fatty acids 3.4 g Protein : 1.15 g

Fibers: 2.94 g Salt : 0.2 g

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