The Classic Extra Virgin Olive Oil is a blend of Tuscan olives.
The taste is light fruity, obtained from mature olives expertly harvested in the right period.
A yellow extra virgin oil with green reflections, which is light, harmonious and balanced, with hints of ripe olives.
Due to its characteristics, the Classico is ideal for dressing mixed salads and seasonal vegetables, or to be used for dips with artichokes and vegetables.
Also excellent to accompany chickpea or legume soups.