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Il Bottaccio
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Discover the excellence of our Organic Monocultivar Leccino Extra Virgin Olive Oil, obtained from 100% Italian organically grown olives. With a delicate and harmonious flavor, it's perfect drizzled over vegetables, legumes, and gourmet dishes. Cold-pressed, it preserves all of its nutritional and aromatic properties. Ideal for those seeking a healthy, certified, and high-quality oil.
Name: Superior quality Italian extra virgin olive oil obtained directly from olives and solely by mechanical processes.
Olive oil campaign: 2024/2025
Expiry 18 months from bottling date
Ingredients: 100% Italian extra virgin olive oil, organic Leccino monocultivar.
Characteristics: The flavor is delicate, lightly intense, with a soft yet persistent bitterness and spiciness. The aroma is elegant with hints of green olives and notes of almond and artichoke.
A bright green extra virgin olive oil, light, harmonious and balanced, with hints of ripe olives.
Directions for use: Tutto Leccino is perfect on fish dishes, octopus carpaccio, swordfish salads, marinated blue fish and grilled tuna.
Average nutritional values per 100 ml
Energy – 3389 kj/824 kcal, Fat – 91.6 g, of which saturated – 14 g, Carbohydrates – 0 g, of which sugars – 0 g, Protein – 0 g, Salt – 0 g
Store away from light and heat sources.
The information on product labels may vary for reasons beyond our control, so there may be discrepancies between the information on the website and that on the products delivered. We encourage you to always check the information on the product before consuming or using it.